Herbs | Kitchen | Preserving
Preserving
Preserving your harvest by salt curing, freezing, drying and canning. There are many ways to make fresh foods last and to prevent spoilage. Let’s stock the pantry with great tasting food!
Preserving your harvest by salt curing, freezing, drying and canning. There are many ways to make fresh foods last and to prevent spoilage. Let’s stock the pantry with great tasting food!
